Alcohol and Prostate Cancer: Are They Linked?

Medically Reviewed by Olivier Cussenot, MD, PhD
Written by Vanessa LeongApr 1, 20244 min read
Alcohol and Prostate Cancer

Source: Shutterstock

Research on the relationship between alcohol consumption and prostate cancer is ongoing, and findings have been somewhat mixed. Some studies suggest that moderate alcohol consumption may have a protective effect against prostate cancer, while others indicate an increased risk with higher levels of alcohol intake.

How alcohol may increase prostate cancer risk

On the other hand, heavy and prolonged alcohol consumption is generally associated with an increased risk of several types of cancer, including prostate cancer. This is believed to be due to the carcinogenic effects of alcohol, its ability to impair DNA repair mechanisms and its impact on hormone levels.

  • Carcinogenic properties

Alcohol contains ethanol which is oxidized in the body to acetaldehyde (ACH), a known human carcinogen. ACH activity is linked to the generation of reactive oxygen species (ROS) and reactive nitrogen species, as well as the disturbance of folate metabolism and changes in immune responses. Essentially, it can damage DNA and impair the body's ability to repair that damage, potentially leading to the development of cancer.

  • Hormonal changes

A potential association of alcohol consumption, especially hard liquor, and increased prostate cancer risk is the impact of ethanol and its metabolites on one’s testosterone levels.

However, there are conflicting results when it comes to this relationship. In a few studies, elevated levels of circulating testosterone have been demonstrated to be linked with an increased risk of developing prostate cancer. However, one study suggested that chronic consumption of alcohol might increase the metabolic clearance of testosterone.

In one study, A high concentration of total testosterone (TT) was associated with alcoholism while another study showed that acute alcohol ingestion decreases TT levels. Conflicting results from various studies suggests that the relationship of alcohol consumption and hormonal changes may be an indirect one, with the influence of other factors such as alcohol dosage, type of alcohol and level of sexual activity.

  • Inflammation and oxidative stress

Excessive alcohol intake can lead to chronic inflammation and increased oxidative stress in the body. These processes are thought to play a role in the development of various cancers, including prostate cancer.

Protective effects of red wine against prostate cancer

Some research has suggested that moderate red wine consumption may be associated with a lower risk of developing prostate cancer.

  • Antioxidants

Red wine contains polyphenols like resveratrol, which have been studied for their antioxidant and anti-cancer properties. These compounds may have protective effects against cellular damage by reactive oxygen species, hindering tumour development. A moderate consumption of 4 glasses or fewer of red wine a week was shown to have some protective effects against prostate cancer. However, moderation is key. It was observed that consumption of more than 4 glasses of red wine a week increased prostate cancer risk. It is still important to note that results have differed across different studies.

Some population-based studies have also reported lower rates of prostate cancer in regions where red wine consumption is traditionally higher. However, it's important to note that these studies may not establish causation and may be influenced by various other lifestyle and dietary factors.

Does alcohol cause cancer?

The relationship between alcohol and prostate cancer risk appears to be dose-dependent. This means that the risk may increase with higher levels of alcohol consumption. Some studies suggest that heavy alcohol consumption may increase the risk, while light to moderate consumption may not.

It's important to note that lifestyle factors, such as diet, smoking, and exercise often co-occur with alcohol consumption, which can also influence prostate cancer risk. Disentangling the specific impact of alcohol from these other factors can be challenging.

The relationship between alcohol and prostate cancer may also vary depending on an individual's genetic makeup, overall health and other lifestyle choices.

Given the potential health risks associated with heavy alcohol consumption, it is generally recommended to consume alcohol in moderation or abstain altogether. If you have concerns about alcohol consumption and prostate cancer, it's best to consult a healthcare professional who can provide personalized advice based on your specific circumstances.

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This article has been medically reviewed and fact-checked to ensure our content is informed by the latest research in cancer, global and nationwide guidelines and clinical practice.

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